Kheer is a very famous sweet dish usually made on Eid festivals or at many occasions. It is very tasty & delicious and good for our health. So, lets cook!
INGREDIENTS:
- Shan Badam Kheer 1 Pack
- Milk 1 Kg
- Jelly 1 Pack
KHEER PREPARATION:
- Boil the Milk.
- When the milk boiled, add Shan Badam Kheer Pack in it & cook for 20 minutes.
- Stir it well until it becomes thick.
- Now our Kheer is ready.
JELLY PREPARATION:
- Take 2 cups of water, boil and then add Jelly powder in it. Stir it well.
- Our Jelly is ready.
- Pour the jelly in a bowl and make it cool down.
- After cooling, jelly becomes Thick, cut it in pieces & serve it on Shan Badam Kheer.
Need more assistance? Watch our complete video on Shan Badam Kheer Recipe
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